General Manager, Union Square
Frankie is a native New Yorker and has worked in the restaurant biz for several years. He started at Luke's in 2018, and it's taken him all the way from the Upper West Side to Union Square and even to Maine. Since working at Luke's, Frankie's been focused on a healthier lifestyle, staying active and cutting out those carbs. He is known to occasionally binge on conspiracy theory videos though. You can find Frankie's smiling face at our Union Square shack daily.